Bunet, panna cotta, crème caramel and many other traditional Italian recipes: with the Gardenia range’s cone pudding mould, preparing all these desserts will be even easier and more fun thanks to the donut Gugelhupf shape. Made of Hi-Top steel, with double layer Skandia Xtreme Plus non-stick coating, this mould guarantees perfect cooking and non-stick results. In addition, the steel excellent thermal conductivity guarantees rapid and uniform oven cooking. To lightly enjoy every dessert and be able to free your creativity. Each mould is BPA, PFOA and heavy metals free and available with diameter 23 cm and height 12 cm.