The Rossana range’s pizza pan is ultra-practical, non-stick, extremely easy to clean. Ideal for preparing pizzas, focaccias and chickpea flat breads. Thanks to the Hi-Top steel with Skandia Xtreme Plus double-layer non-stick coating and to its particular thermal conductivity and low thickness, it offers excellent performance in every occasion. It is available in the version with diameter 28 or 32 cm and heighr 1.5 cm. In addition, the Rossana range’s pizza pan does not contain BPA, PFOA and heavy metals. It can be used in the oven up to 230°C.