Savarin cake pan -
B-Nat

Product details

It is always the right time for a slice of donut or ring cake, whether it is for breakfast, as snack or after a good meal. To prepare them, here is the B-Nat’s range Savarin Cake Tin: a specific pan for this traditional recipe, practical and able to ensure perfect cooking results. This mould has a natural non-stick coating with double layer Ilaflon Special based on carnauba wax, a truly innovative material in terms of both performance and functionality. Carnauba wax has in fact natural non-stick properties and this allows you to easily clean the mould and to reduce the risk abrasions and scratches.

Directions for use

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Temperature

Non-stick

Non-stick layers

Scratch resistance

Warranty

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