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Ideal for baking chips, chicken, meat, vegetables, eggs and cakes in the Air Fryer; bake at a maximum temperature of 260°C; for the first use lightly butter the mould ; avoid contact with direct flame and electrical elements; do not put the mould in the Air Fryer to preheat with no food in.
The last day of receipt of orders with delivery before Christmas holidays is December 16. Shipments will resume on January 07.