Dessert
50'
Easy
10
Recommended moulds
What do you need?
- 3 eggs
- 200 g of sugar
- 300 g Flour
- 350 g Oranges (whole, peel and juice)
- 120 g vegetable oil (peanuts, sunflower…)
- 75 g Water
- 1 instant baking powder
How to prepare it:
Wash the oranges, dry and cut into small pieces.
Put the pieces into the blender and blend everything. Add the eggs and sugar and blend again.
Remove the cake from the oven and let it cool completely before putting it on a serving dish.
To decorate the orange cake: prepare a frosting with powdered sugar and a few drops of orange juice, pour over the surface of the cake and complete with slices of orange.
