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Homemade pizza, what a passion! The first thing to think about is the pan: it must be light, non-stick, designed for cooking in the oven. Like the XBake range’s pizza pan! In every recipe, the high thermal conductivity of Hi-Top steel always guarantees perfect and uniform cooking, even for porridge and focaccia. The XBake range’s pizza pan is available with diameter 32 cm and height 1.5 cm.