Baking mat -
Juliette

Product details

Entirely made of food-grade silicone, the silicone mat can be used as an oven sheet to prepare biscuits, croissants and pizzas. It is non-stick and resistant to high a temperature, so it can be put in the traditional oven and in the microwave. It could be used as a base for all types of dough, replacing oven proof paper, but being used thousands of times. It can also be used as a dough stretcher for kneading, pulling and cutting various types of dough. The dough does not stick and can be cut precisely thanks to the graduated scale. The mat also adheres perfectly to the work surface. It is hygienic, odorless and tasteless, easy to wash, both by hand and in the dishwasher, and it needs very little space, as it is flexible and can be rolled or folded after each use.

Directions for use

Download the catalogue

More practical in the kitchen

Easy to clean

Easy and perfect demoulding

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